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Clark + Hopkins has once again captured the essence of a region in Kerala hot sauce. Inspired by dishes from southern India, Kerala is a fragrant pepper sauce, blending spices, the heat from habanero, with ginger and kaffir lime leaf.
Give a serious flavor boost to just about any dish. We love this with chicken, a marinade for shrimp, and mixed with coconut or yogurt for a quick curry. Try some today!
Heat: Medium
Size: 5 fl. oz.
Ingredients: Apple Cider Vinegar, Habaneros, Jalapeños, Onion, Ginger, Garlic, Salt, Kashmiri Curry Powder, Tomatoes (tomato juice, salt, citric acid), Tamarind, Coconut, Black Mustard Seed, Sugar, Turmeric, Cumin, Spices.
