Clark + Hopkins specialize in creating flavor-packed sauces that reflect the unique tastes of a region. Their Assam hot sauce will take you on a journey through northern India. Curry seasonings, and the region's native bhut jolokia pepper, make this the perfect addition to chicken, rice, or eggs.
We love this as a marinade, in soups, and on eggs. We also love to combine it with coconut milk or cream, or even Greek yogurt, for a quick curry that's perfect with shrimp and chicken. Try some today!
Size: 5 fl. oz.
Ingredients: Apple cider vinegar, tomatoes, onion, garlic, ginger, water, 7 pot primo peppers, ghost peppers, tamarind, black mustard seed, salt, turbinado sugar, spices