Butterfly Bakery of Vermont is known for its artisanal, small-batch hot sauces that use locally sourced ingredients. For this combo pack we've combined some of their sauces that use craft beers from local Vermont breweries, combined with unique flavor profiles.
Peppercorn Porter - Locally grown jalapeños, tart organic vinegar, rich Queen City Brewery Yorkshire Porter, and a hit of black peppercorns to create a deep-flavored, mild sauce.
Habanero Lime Switchback Craft Beer - Craft beer hot sauce uses locally-grown habaneros, organic lime juice, and a hit of Switchback Brewing Co.'s signature ale.
Heady Topper Craft Beer - Made with locally grown jalapeños, and craft IPA beer from The Alchemist, this sauce is mild, refreshingly simple sauce that's perfect for everyday use.
Secret Aardvark Habanero hot sauce is a Caribbean/Tex-Mex fusion made in Portland, Oregon. Habaneros, roasted tomatoes, mustard, garlic, and vinegar give this hot sauce a...
The bold, lingering heat of Ghost Pepper (Bhut Jolokia) is countered by the delicate sweetness of blueberry. Ground black pepper adds a distinctive undernote that...
Gator Hammock Gator Sauce is a Louisiana-style hot sauce, with a vinegar-forward flavor, and a combination of cayenne peppers, black pepper and celery seeds. Size:...